Features 2 Pounds of fresh Boiled Crawfish, 1ow crab, 1/2 pound of hshrimp, 2 potatoes and 1 corn
Add Ons:
• cajun sausage
• Spicy Boiled egg
• spicy mushrooms
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Features 2 Pounds of fresh Boiled Crawfish, 1 pound of butterflied shrimp, 2 potatoes and 1 corn
Add Ons:
• cajun sausage
• Spicy Boiled egg
• spicy mushrooms
Features 1 Pound of Snow crab, 1 pound of butterflied shrimp, 2 potatoes, 1 corn, and 1usage
Add Ons:
• Spicy boiled egg
• spicy mushrooms
Slow cooked to perfection, featuring white meat chicken, sliced Cajun sausage, authentic louisiana Dark roux, and finley chopped Vegetables served over a bed of white rice
features louisiana crawfish tails, authentic Light roux, and finely chopped Vegetables served over a bed of white rice
features Hearty & Velvety Red Bean Soup with slices of spicy cajun sausage
Add Ons:
•Extra Link of cajun Sausage on the side
Crawfish Shack, Crawfish Hut at the time, first opened in 2004, though the vision had formed many years earlier. Dan Meaux had dreamed of opening a restaurant and when he married his wife, Jennifer, he was ready to make this dream a reality with his partner by his side. When Dan first brought up the idea of leaving his stable job to begin this journey, Jen had thought her husband had gone crazy! But through thick and thin she was ready to make this dream work. And thus, Crawfish Shack was born and first opened as drive-thru only on the corner of FM 2100 and Highway 90 in Houston, TX.
As Crawfish Shack began to grow, so did the amount of happy customers! Hungry bellies continued lining up for Crawfish Shack's addicting seasoned crawfish and seafood, growing in number every day. After many requests, they set out a few tables in front of their restaurant. Not only was it the delicious one-of-a-kind seasoning that drew people in, but the tremendous attention to detail Dan and Jen put into every aspect of their work. With each bite you could feel the love they had for each other and the great community of Crosby!
By 2008, The Crawfish Shack had grown to be so busy and prosperous that a larger location was necessary to accommodate the influx of happy customers. Thus, the new location was founded at 5822 FM 2100, Crosby, TX 77532. But of course they didn't stop there! The tables available grew to be maxed out, so another expansion was necessary! Crawfish Shack added an extension to the right side of their building to accommodate many more tables and loyal customers.
In 2019, Crawfish Shack had the privilege of being featured on "Localish," an ABC13 series dedicated to showcasing local businesses and their impacts in their local communities. Learn how to peel crawfish, see the atmosphere, and hear from the owners Dan and Jen Meaux themselves.
In 2023, Crawfish Shack was featured on KPRC2's "Eat Like a Local." On this episode the host, Chris Shepherd, interviews Dan Meaux about the success of the restaurant and tries the renown crawfish for himself. See how Crawfish Shack specially prepares their crawfish that keeps many loyal customers coming back every year to enjoy.
It is a privilege to serve our local Crosby and greater Houston communities, providing unforgettable food, exceptional service, and a delightful experience to our customers. We're extremely grateful to our dedicated customers and staff! We are thankful to be able to work as a family and accomplish all that we have so far, however, none of this would have been possible without the grace of God. "Whatever you do, work heartily, as for The Lord, and not for men." -Col 3:23. We cannot wait to see what comes next!
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